Avocado Pears & Chefs in Support of the NHS: A ‘lil’ Q & A with London’s Finest, Chris Prow

So to kick off with a little context, the Founder of the Nth Degree Global and Founder and President of the Restaurant Association invited this dear British friend of mine for MANY moons now, Chris Prow, now among London’s finest, to take part in a very special campaign. “Over these last few months or 154 […]

Read More

The Gift of Cats and Dogs on the Frontline of Covid: A Love Story

So today, though somewhat late for Wednesday Appreciation Day, I thought I might say a very, very big thank you indeed to those furry friends who have been on the frontline, so to speak, in so, sooooo many ways during this strange and unsettling pandemic! Though they may not have the words to tell us […]

Read More

A Rustic Rice Affair for Any Time of Day

Cooking during these strange and curious Covid times has presented something of a challenge. Usually I’d be the kind of cook to hit the greengrocers or fishmongers almost daily, looking to the freshest and handsomest produce available to be the source of inspiration. However, with the threat of a contagious virus ever there, I had […]

Read More

The Gift of a Triangle: A Love Story

So this post is a little more than belated for Wednesday Appreciation Day, but it was just that sort of mood I guess. So indulge me, if you will. There is a film that I adore with every fibre of my core, and one I return to time and time again when I am feeling […]

Read More